Old Line Flagship 95 and Navy Strength 114 American Single Malt
The latest expressions of Old Line’s American Single Malt are the pinnacle of years of meticulous distillation and patient maturation. We hand selected four, five, and six year old barrels based on their unique characteristics to blend into a flavorful, complex, and versatile ASM.
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– Mashbill –
100% Malted Barley
– Distillation –
Column and Copper Pot Distilled
– Maturation –
Aged in Charred, Virgin American Oak
– Taste –
Bold Complex Whiskey
Old Line Flagship 95 American Single Malt
Old Line Flagship 95 is the defining spirit of an unparalleled American Single Malt collection. Crafted from the finest malted barley and matured for 4 to 6 years in new, heavy char American oak barrels, this 95-proof whiskey masterfully delivers the best elements of Old World tradition and New World innovation. Experience a harmonious balance of vanilla, cocoa, and cereal notes—exquisite neat or over ice, you’ll also love it as the cornerstone of a crafted cocktail.
47.5% ALC./VOL / 95 Proof | FIND A BOTTLE
We can ship to most states + D.C. except: Alabama, Alaska, Hawaii, Idaho, Maryland, Massachusetts, Michigan, Mississippi, Oklahoma, Pennsylvania, South Carolina, Utah
Tasting Notes
FIND AN OLD LINE NEAR YOU
Old Line is currently available in several states, including Maryland, Delaware, Massachusetts, New Jersey, New York, Colorado, and Washington DC.
Current inventories may vary at each location. Please call ahead to confirm availability.
OLD LINE ASM COCKTAIL RECIPES
Old Line Old Fashioned
Ingredients:
- 2 oz Old Line ASM
- 1/4 oz simple syrup
- 5 dashes Angostura bitters
- Garnish: lemon orange peel
Instructions:
- Combine all ingredients in a mixing glass or shaker.
- Fill shaker with ice.
- Stir for 20-25 seconds, strain into a rocks glass over fresh ice.
American Scofflaw
Ingredients:
- 1.5 oz Old Line ASM
- 1.0 oz dry vermouth
- 1/2 oz grenadine
- 1/2 oz fresh lemon juice
- 5 dashes orange bitters
Instructions:
- Combine all ingredients in shaker with ice.
- Shake until well chilled.
- Strain into a coupe.
Bull Halsey
Ingredients:
- 2.0 oz Old Line ASM
- .75 oz Dry Vermouth
- .25 oz Campari
- .25 oz Triple Sec
- 3 dashes Peychaud’s Bitters
- Garnish: Lemon Peel
Instructions:
- Combine all ingredients in a mixing glass or shaker.
- Fill shaker with ice.
- Stir for 20-25 seconds, strain into a rocks glass over fresh ice.